Handmade Yixing Purple Clay (Zisha) Teapot 170ml - Li Xing (Pear Shape)
- Capacity
- 170 ml
- Shape
- Li Xing
- Made
- Fully handmade in Yixing, Jiangsu
- Best for
- Raw pu-erh
Not sure this is your pot? Take the 3-question Teapot Finder
A purple clay teapot is a type of handmade pottery originating from Yixing, China. Made from rare and natural purple clay, these teapots are prized for enhancing the flavor and aroma of tea while offering a distinct aesthetic appeal. The unique properties of Zisha (purple clay) make it ideal for brewing fine teas.
The Li Xing (梨形壶, Pear Shape) Design
The pear shape is one of the most enduring profiles in Yixing history. Narrower at the top and swelling to a full, rounded base, it carries a sense of grounded elegance prized by Chinese scholars for centuries. This 170ml piece is a study in smooth, uninterrupted lines, with spout and handle seamlessly integrated for a clean pour and a comfortable, ergonomic grip.
Xiao Mei Yao Zhuni (小煤窑朱泥) Clay
This teapot is crafted from Xiao Mei Yao Zhuni, a prized vermilion clay from Yixing. This clay is known for its high shrinkage during firing, which demands great skill to shape fully by hand without warping. It fires to a smooth, lustrous, warm reddish-orange surface.
Key Features
- 170ml — a versatile size for gongfu brewing
- Fully handmade from premium Xiao Mei Yao Zhuni
- Classic pear-shape profile with graceful, balanced lines
- Suits aromatic oolongs (Dancong, Tieguanyin) and black teas
A functional classic for daily tea practice — and a fine example of traditional Yixing craftsmanship for the collector’s shelf.
Before first use: rinse the pot inside and out with water just off the boil, then brew two or three rounds of the tea you plan to keep in it.
Every day: rinse with hot water only. No soap, no dishwasher, no stove or microwave. Empty the leaves soon after brewing and let the pot dry with the lid off.
One pot, one tea: the unglazed clay slowly takes on the character of what you brew, so keep this pot for one style of pu-erh.
Match the clay to your tea and the size to the people at your table. Each pot is shaped by hand, so small differences from the photos in color, surface and proportion are normal.
Teapot Finder · Yixing teapot guide · Clay guide · Shapes guide
Free shipping on orders over $70 USD.
We ship from our warehouses in Canada and China to 100+ countries. Orders from our Canada warehouse are usually packed and shipped within 48 hours. Orders shipped from China need about one week of processing. Delivery time depends on the shipping method you choose at checkout.
Some countries charge import duties. These are paid by the buyer.
Unused items in their original packaging can be returned within 15 days. Sale items are final sale.
- Capacity
- 170 ml
- Shape
- Li Xing
- Made
- Fully handmade in Yixing, Jiangsu
- Best for
- Raw pu-erh
Not sure this is your pot? Take the 3-question Teapot Finder
A purple clay teapot is a type of handmade pottery originating from Yixing, China. Made from rare and natural purple clay, these teapots are prized for enhancing the flavor and aroma of tea while offering a distinct aesthetic appeal. The unique properties of Zisha (purple clay) make it ideal for brewing fine teas.
The Li Xing (梨形壶, Pear Shape) Design
The pear shape is one of the most enduring profiles in Yixing history. Narrower at the top and swelling to a full, rounded base, it carries a sense of grounded elegance prized by Chinese scholars for centuries. This 170ml piece is a study in smooth, uninterrupted lines, with spout and handle seamlessly integrated for a clean pour and a comfortable, ergonomic grip.
Xiao Mei Yao Zhuni (小煤窑朱泥) Clay
This teapot is crafted from Xiao Mei Yao Zhuni, a prized vermilion clay from Yixing. This clay is known for its high shrinkage during firing, which demands great skill to shape fully by hand without warping. It fires to a smooth, lustrous, warm reddish-orange surface.
Key Features
- 170ml — a versatile size for gongfu brewing
- Fully handmade from premium Xiao Mei Yao Zhuni
- Classic pear-shape profile with graceful, balanced lines
- Suits aromatic oolongs (Dancong, Tieguanyin) and black teas
A functional classic for daily tea practice — and a fine example of traditional Yixing craftsmanship for the collector’s shelf.
Before first use: rinse the pot inside and out with water just off the boil, then brew two or three rounds of the tea you plan to keep in it.
Every day: rinse with hot water only. No soap, no dishwasher, no stove or microwave. Empty the leaves soon after brewing and let the pot dry with the lid off.
One pot, one tea: the unglazed clay slowly takes on the character of what you brew, so keep this pot for one style of pu-erh.
Match the clay to your tea and the size to the people at your table. Each pot is shaped by hand, so small differences from the photos in color, surface and proportion are normal.
Teapot Finder · Yixing teapot guide · Clay guide · Shapes guide
Free shipping on orders over $70 USD.
We ship from our warehouses in Canada and China to 100+ countries. Orders from our Canada warehouse are usually packed and shipped within 48 hours. Orders shipped from China need about one week of processing. Delivery time depends on the shipping method you choose at checkout.
Some countries charge import duties. These are paid by the buyer.
Unused items in their original packaging can be returned within 15 days. Sale items are final sale.
Creator reviews
Be the first creator to review this tea
Make a video, blog post or social post about this tea. Our favourite reviews are featured right here on the product page, with your name and a link to your channel.
- Free tea samples
- Your review featured here, with credit
- A personal discount code to share
Handmade Yixing Purple Clay (Zisha) Teapot 170ml - Li Xing (Pear Shape)