Tea Samples

Pu-erh is a variety of fermented tea produced in Yunnan Province, China. There are two different types of Pu-Erh tea. The “raw” Pu-erh tea will typically be aged for years and has more complex flavors. It tastes rich, strong, and sometimes bitter. The aged Pu-erh is mellow, smooth, and offers a sweet (sugarcane or plum) aftertaste (hui tian). The “cooked” or “ripe” Pu-erh is generally earthy, nutty, or woody

Explore more about tea on our blog.

Tea for Sore Throat

Tea for Sore Throat

Tea provides a range of benefits for a sore throat, including antioxidant properties, anti-inflammatory effects, soothing qualities, and hydration benefits....

Types of Tea

Types of Tea

True teas all come from the Camellia sinensis plant and include five main types. Each type uses unique processing methods...

What is Pu Erh Tea

What is Pu Erh Tea

Pu-erh tea is a unique type of fermented tea from Yunnan Province, China. Unlike other teas, Pu-erh undergoes a fermentation...

Tea for Sore Throat

Tea for Sore Throat

Tea provides a range of benefits for a sore throat, including antioxidant properties, anti-inflammatory effects, soothing qualities, and hydration benefits....

Types of Tea

Types of Tea

True teas all come from the Camellia sinensis plant and include five main types. Each type uses unique processing methods...

What is Pu Erh Tea

What is Pu Erh Tea

Pu-erh tea is a unique type of fermented tea from Yunnan Province, China. Unlike other teas, Pu-erh undergoes a fermentation...