Spring

Introducing our collection of spring raw puerh tea, sourced from Yunnan, China. The tea leaves are harvested during the spring season, when the tea tree has regenerated and accumulated a wealth of nutrients during winter. This results in tea leaves that are rich in quality, high in aromatic substances, and packed with vitamins, offering a fresh taste and strong aroma.

Our tea is made using traditional processing methods and crafted by skilled tea-makers with years of experience. The tea has a complex flavor profile, with notes of honey, flowers, and a subtle bitterness, accompanied by a deep and earthy aroma. The leaves are tightly packed and have aging potential, making this collection a perfect choice for collectors and tea enthusiasts.

Experience the true essence of spring raw puerh tea with our collection, providing a unique and delightful tea-drinking experience that embodies the beauty and richness of nature.

Explore more about tea on our blog.

Why Does Tea Make You Pee

Why Does Tea Make You Pee

Caffeine, a common component in tea, can lead to increased urination. This occurs because caffeine stimulates your kidneys, causing them...

What Does Oolong Tea Taste Like

What Does Oolong Tea Taste Like

Oolong tea, your delicate yet complex beverage, straddles the line between green and black tea. It originates from the Camellia...

What Tea Has the Most Caffeine

What Tea Has the Most Caffeine

Caffeine content in tea can vary widely depending on the type of tea leaf, its processing, and brewing methods. Generally,...

Why Does Tea Make You Pee

Why Does Tea Make You Pee

Caffeine, a common component in tea, can lead to increased urination. This occurs because caffeine stimulates your kidneys, causing them...

What Does Oolong Tea Taste Like

What Does Oolong Tea Taste Like

Oolong tea, your delicate yet complex beverage, straddles the line between green and black tea. It originates from the Camellia...

What Tea Has the Most Caffeine

What Tea Has the Most Caffeine

Caffeine content in tea can vary widely depending on the type of tea leaf, its processing, and brewing methods. Generally,...