Tea 101

Sencha tea is a type of Japanese green tea that is widely appreciated for its balance of sweetness and astringency. It is made from the first or second flush of Camellia sinensis leaves, which are the same leaves used to make many other types of teas. After harvesting, these leaves undergo minimal processing. Unlike other green teas, Sencha leaves are steamed, a method that preserves their green color and fresh flavor. This steaming process typically lasts between 15 to 45 seconds and prevents oxidation, thus maintaining the tea’s vibrant color and delicate, vegetal taste. The steamed leaves are then rolled,...

Rosemary tea is associated with several health benefits, from its potential to reduce oxidative stress to improving digestion. Here, you'll find specific ways rosemary tea may benefit your health. Antioxidant Properties Rosemary tea contains compounds with antioxidant effects. Antioxidants help protect your cells from damage by free radicals. Key components in rosemary, such as rosmarinic acid and carnosic acid, are responsible for these beneficial properties. Cognitive Enhancement Drinking rosemary tea might have a positive impact on your brain health. Research suggests that rosemary can improve cognitive function, especially in memory retention and alertness. This is attributed to certain compounds in...

Hokkaido milk tea, known in Japan as Nidanshi Milk, originates from Hokkaido, the second largest island of Japan. This region is renowned for its quality dairy products due to the verdant pastures and cooler climate, ideal for dairy farming. The tea is a testament to the local produce, boasting a rich taste and creamy texture. Key Components: Hokkaido Milk: The star ingredient, it's much richer and creamier than regular milk. Black Tea: Typically, a robust blend such as Assam is used as the base. Sweeteners: Options include honey or 'wasanbon' sugar, a fine-grained Japanese sugar. Brewing Tradition: The black tea...

 The blue lotus flower, Nymphaea caerulea, historically commands a rich tapestry of cultural symbolism. Originating from the waterways of East Africa and Southeast Asia, it flourishes as an aquatic perennial. Its habitat ranges from the calm waters of ponds to the margins of lakes and rivers. Recognized for its vibrant hue and enchanting fragrance, the flower usually blooms in the morning and retracts into the water at dusk. Your garden can host the blue lotus if you provide it with a temperate climate and adequate sunlight. Characteristics: Color: Vibrant blue with hints of purple at the petals' edges Scent: Sweet,...