Tea 101

Shop our Pu Erh Tea collections! When preparing a gallon of tea, the quantity of tea bags you'll need can vary based on the strength of brew you prefer. A gallon is equivalent to 128 fluid ounces, and typically, it's recommended to use one tea bag for every 8 ounces of water. Based on this ratio, you would use: 16 tea bags for a gallon to achieve a standard strength. However, if you prefer a stronger brew, you might consider: 20 to 22 tea bags for a gallon. For those who like a lighter tea: 10 to 12 tea bags...

Shop our Pu Erh Tea collections! When you are feeling under the weather, certain types of tea can provide relief and comfort. Here's a brief overview of teas and their potential benefits: Tea Type Benefits Ginger Tea Contains gingerol, which may help with nausea and digestion. Peppermint Tea Menthol as a natural ingredient can act as a decongestant and soothe sore throats. Chamomile Tea Known for its calming effects, which might aid in sleep and relaxation. Green Tea Packed with antioxidants, which may boost your immune system. Echinacea Tea Often used to prevent or shorten the duration of colds. Lemon...

Pu Erh tea, with its origins in the Yunnan province of China, boasts a rich history intertwined with trade and cultural practices. Your journey through the world of Pu Erh begins here. Origins and Cultural Significance The roots of Pu Erh tea stretch back to the Eastern Han Dynasty (25–220 CE), where it began as a form of dark tea, uniquely processed and distinct from other tea varieties. Yunnan's diverse ethnic groups have cherished Pu Erh for centuries, integrating it into their social rituals and medicinal practices. This tea has also played a pivotal role in the historical Tea Horse...

Jasmine tea is a type of scented tea where dry tea leaves, typically those from the Camellia sinensis plant green tea being the most common, are infused with the fragrance of jasmine flowers. This process enhances the tea with the sweet aroma and flavor of jasmine. The tea's history dates back to the Song Dynasty in China, where it was highly valued for its sensory appeal and potential health benefits. Steps in Producing Jasmine Tea: Harvesting: Tea leaves and jasmine blossoms are picked when they are ready, ensuring a high-quality base. Scenting: The harvested tea leaves are stored until the...