2018 Yun Yue Raw Pu-erh Tea
Raw Pu'er (Sheng Pu'er)
|Quantity & Shape||
1 Tea Cake
|Tea Source||Blended (Multi-Region)|
|Age of Tea Trees||> 300 years|
||Yunnan Province, China|
|Tea Factory||Menghai Chensheng Tea Industry Co., Ltd.|
|Water Ratio||Every 7g tea leaves served with 120ml water|
|Temperature||203°F ~ 212°F (95°C ~ 100°C)|
“2018云月 Yun Yue”, a raw Pu'er tea meaning “The Clouds and The Moon” in English, is the 3rd product of the Spring Collection, also called "The First Cake of Spring".
It is to encourage people to bravely pursue their dreams, and wish people who aspire for high and grand having a bright future.
This series has three highlights.
1. “Yue Yuan” is made with the earliest spring tea leaves of the year picked from Gu Shu/ancient tea trees with over 300 years of age.
2. “ 汗青Han Qing- 青云Qing Yun- 云月Yun Yue- 月圆Yue Yuan- 圆梦Yuan Meng”. The naming method is similar to that of the Hani minority’s "father and son concatenation system", which is the last word of father’s name is the same as the first word of his son’s name.
3. Each tea has a cultural meaning.
In winter, the tea tree recuperates and regenerates, and reserves a wealth of nutrients. Therefore, the spring tea leaves are rich in quality, high in aromatic substances and vitamins, and have a fresh taste and strong aroma. The appearance is tight and strong.
In order to bring the most "fresh" taste of the earliest spring to tea lovers, we finished picking fresh leaves to the completion of production in less than one month. Tasting “Yun Yue” is to embrace the spring of Xishuangbanna.