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红印(Red Mark)
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The tea is made from aged tea trees in the Bulang Mountain Tea Area, Menghai, Xishuangbanna, Yunnan, China. It is a blended cake with clean strips and plump leaves. The cake is clean and dry, the fragrance is rich and unique, the taste is smooth and mellow, and the throat rhyme is excellent. It can last for 10 more steeps. It is a good product for tea lovers to drink, appreciate and collect.
该茶选用中国云南西双版纳勐海布朗山茶区高山乔木大树大叶种晒青毛茶为原料，经过严格筛选拼配,高温灭菌,蒸压精制而成。其饼面干净清爽，条索清晰，叶片肥厚，显毫，无杂质；香味浓郁独特、滋味纯正、喉韵极佳，经久耐泡，汤色醉人。是爱茶人士品饮、鉴赏、收藏之佳品。
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黄印(Yellow Mark)
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The tea is made from aged tea trees in the Nannuo tea area of Menghai, Xishuangbanna, Yunnan, China. It is made through strict selection, high temperature sterilization and steaming. Its strips are firm and strong; the tea soup is golden and oily, the taste is thick, the Cha Qi is strong, and the aftertaste sweetness is good. It is a good product for tea lovers to drink, appreciate and collect.
该茶选用中国云南西双版纳勐海南糯山茶区高山乔木大树大叶种晒青毛茶为原料，经过严格筛选拼配,高温灭菌,蒸压精制而成。其条索整壮显肥大；汤色金黄油亮，口感厚实，茶气强，回甘好。是爱茶人士品饮、鉴赏、收藏之佳品。
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绿印(Green Mark)
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The tea is made from aged tea trees in Menghai tea area, Xishuangbanna, Yunnan, China. Its appearance is brown-red in color, with neatly and oily strips; the taste is smooth and mellow; the tea is full of Cha Qi, and has an amazing sweet aftertaste. It is a good product for tea lovers to drink, appreciate and collect.
该茶选用中国云南西双版纳勐海茶区高山乔木大树大叶种晒青毛茶为原料，经过严格筛选拼配,高温灭菌,蒸压精制而成。其外形色泽褐红，条索整齐紧结，明亮；口感甘滑、醇厚、活顺；茶气十足，回甘特好。是爱茶人士品饮、鉴赏、收藏之佳品。
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红铁 (Red Iron)
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The tea is made from aged tea trees in Menghai tea area, Xishuangbanna, Yunnan, China. The strips are tight and thin; the tea soup is honey-yellow, crystal clear, rich and sweet, and the fragrance is pure and long-lasting. It is a good product for tea lovers to drink, appreciate and collect.
该茶选用中国云南西双版纳勐海茶区高山乔木大树大叶种晒青毛茶为原料，经过严格筛选拼配,高温灭菌,蒸压精制而成。其条形紧细显毫，条索肥壮；汤色蜜黄、晶莹剔透，浓郁回甘，香纯气正且持久。是爱茶人士品饮、鉴赏、收藏之佳品。
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蓝印 (Blue Mark)
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The tea is made from aged tea trees in the Nuoshan tea area of Menghainan, Xishuangbanna, Yunnan, China. It is made through strict selection, high temperature sterilization and steaming. Its strips are rich and strong; the tea soup is golden and oily, the taste is thick and mellow, the Cha Qi is strong, and has a sweet aftertaste. It is a good product for tea lovers to drink, appreciate and collect.
该茶选用中国云南西双版纳勐海南糯山茶区高山乔木大树大叶种晒青毛茶为原料，经过严格筛选拼配,高温灭菌,蒸压精制而成。其条索整壮显肥大；汤色金黄油亮，口感厚实，茶气强，回甘好。是爱茶人士品饮、鉴赏、收藏之佳品。
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蓝印甲级 (Blue Mark Grade A)
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The tea is made from aged tea trees in the Balma tea area, Menghai, Nannuoshan, Xishuangbanna, Yunnan, China. The strips are clean, the leaves are thick and tippy, and there is no impurities in the tea cake; the tea soup is bright in color, the taste is mellow and sweet. It is a good product for tea lovers to drink, appreciate and collect.
该茶选用中国云南西双版纳勐海南糯山拔玛茶区高山乔木大树大叶种晒青毛茶为原料，经过严格筛选拼配,高温灭菌,蒸压精制而成。其条索清晰，叶片肥厚，显毫，无杂质；汤色明亮，杯底留香，茶滋醇厚，回甘生津。是爱茶人士品饮、鉴赏、收藏之佳品。
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蓝印乙级 (Blue Mark Grade B)
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The tea is made from aged tea trees in the Nannuo tea area of Menghai, Xishuangbanna, Yunnan, China. It is made through strict selection, high temperature sterilization and steaming. Its strips are firm and strong; the soup is golden and oily, the taste is thick, the Cha Qi is strong, and has a good sweet aftertaste. It is a good product for tea lovers to drink, appreciate and collect.
该茶选用中国云南西双版纳勐海南糯山茶区高山乔木大树大叶种晒青毛茶为原料，经过严格筛选拼配,高温灭菌,蒸压精制而成。其条索整壮显肥大；汤色金黄油亮，口感厚实，茶气强，回甘好。是爱茶人士品饮、鉴赏、收藏之佳品。
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