2020 Zodiac Rat Raw Pu-erh Tea
The zodiac culture is an important part of Chinese traditional culture and has been showing a unique charm for thousands of years. The Zodiac collection originated in 2008, and in 2019 completed the first round of "Twelve Zodiac Reunion." 2020 is the year of Rat, and Chen Sheng Hao proudly presents the second version of "Ling Shu Zhao Cai" (灵鼠招财) for all tea enthusiasts to collect, and enjoy good quality tea at affordable prices! This is a collection with raw Puerh and ripe Puerh.
The Zodiac Raw Puerh is made with large-leaf arbor tree leaves. The pale gold liquor has high fresh aroma, mushroomy creamy with a pleasant bitterness which is followed by quick huigan, thick mouthfeel with strong and long-lasting taste.
Raw Pu'er (Sheng Pu'er)
|Quantity & Shape||1 Tea Cake|
|Tea Source||Blended (Multi-Region)|
|Age of Tea Trees||> 100 years|
|Certifications||China Green Food (Grade A)|
||Yunnan Province, China|
|Tea Factory||Menghai Chensheng Tea Industry Co., Ltd.|
|Water Ratio||Every 7g tea leaves served with 120ml water|
|Temperature||203°F ~ 212°F (95°C ~ 100°C)|
The tea should be steeped for 5 seconds after pouring water, without being overstepped to avoid bitterness.
The brewing time can be extended by 5-10 seconds.
Over 12 Infusions
The brewing time can be extended by 10-30 seconds.
* Mastering the steeping time according to your own taste, Da Shu Cha (Large-leaf arbor tree tea) can be brewed 15-20 times or more.