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2013 Heaven Raw Pu-erh Tea
普通价格
¥4,959.00
Size
2013 Heaven (天韵, Tian Yun) is the second year of Chen Sheng Hao's high-aroma raw pu-erh. It is made from high-mountain sun-dried maocha from the Menghai tea area and was produced in limited quantity.
Part of Heaven, Earth, People, Harmony
Heaven belongs to Chen Sheng Hao's top-tier Heaven, Earth, People, Harmony series. Chen Sheng Hao sorts its raw teas into four taste profiles: high aroma, strong cha qi, thick base and deep yun. Each cake in the series stands for one, and Heaven stands for high aroma. Earth, People and Harmony were made only in 2016 and 2017. Heaven is the one Chen Sheng Hao has kept making.
Taste
The cake is even and firmly pressed, and the leaves are visibly downy. The liquor is clear and bright, mellow and smooth, with a high aroma. Huigan comes quickly, salivation fills the mouth, and the throat feel (hou yun) is fresh and long. The aroma stays on the lips after each cup.
Heaven has been made from Na Ka leaf since 2014. For this edition, Chen Sheng Hao names the source as the Menghai tea area.
Explore the full Heaven, Earth, People, Harmony series, or compare it with our Na Ka teas.
Gongfu style (recommended)
5–7 g of leaf per 100 ml, water at 95–100 °C. Rinse once for about 5 seconds and pour it away. Start with 10–15 second infusions and add a few seconds each round. Good pu-erh gives 10 or more infusions.
Western style
3 g per 250 ml cup, water at 95–100 °C, steep 3–5 minutes.
Storage
Keep the cake in a clean, dry place away from sunlight and strong smells.
Free shipping on orders over $70 USD.
We ship from our warehouses in Canada and China to 100+ countries. Orders from our Canada warehouse are usually packed and shipped within 48 hours. Orders shipped from China need about one week of processing. Delivery time depends on the shipping method you choose at checkout.
Some countries charge import duties. These are paid by the buyer.
Unused items in their original packaging can be returned within 15 days. Sale items are final sale.
普通价格
¥4,959.00
Size
2013 Heaven (天韵, Tian Yun) is the second year of Chen Sheng Hao's high-aroma raw pu-erh. It is made from high-mountain sun-dried maocha from the Menghai tea area and was produced in limited quantity.
Part of Heaven, Earth, People, Harmony
Heaven belongs to Chen Sheng Hao's top-tier Heaven, Earth, People, Harmony series. Chen Sheng Hao sorts its raw teas into four taste profiles: high aroma, strong cha qi, thick base and deep yun. Each cake in the series stands for one, and Heaven stands for high aroma. Earth, People and Harmony were made only in 2016 and 2017. Heaven is the one Chen Sheng Hao has kept making.
Taste
The cake is even and firmly pressed, and the leaves are visibly downy. The liquor is clear and bright, mellow and smooth, with a high aroma. Huigan comes quickly, salivation fills the mouth, and the throat feel (hou yun) is fresh and long. The aroma stays on the lips after each cup.
Heaven has been made from Na Ka leaf since 2014. For this edition, Chen Sheng Hao names the source as the Menghai tea area.
Explore the full Heaven, Earth, People, Harmony series, or compare it with our Na Ka teas.
Gongfu style (recommended)
5–7 g of leaf per 100 ml, water at 95–100 °C. Rinse once for about 5 seconds and pour it away. Start with 10–15 second infusions and add a few seconds each round. Good pu-erh gives 10 or more infusions.
Western style
3 g per 250 ml cup, water at 95–100 °C, steep 3–5 minutes.
Storage
Keep the cake in a clean, dry place away from sunlight and strong smells.
Free shipping on orders over $70 USD.
We ship from our warehouses in Canada and China to 100+ countries. Orders from our Canada warehouse are usually packed and shipped within 48 hours. Orders shipped from China need about one week of processing. Delivery time depends on the shipping method you choose at checkout.
Some countries charge import duties. These are paid by the buyer.
Unused items in their original packaging can be returned within 15 days. Sale items are final sale.
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Reviews
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2013 Heaven Raw Pu-erh Tea
¥4,959.00