Tea 101

Shop our Pu Erh Tea collections! Earl Grey tea, a renowned flavored tea with distinctive hints of bergamot oil, is a popular choice for its refreshing taste. Your cup of Earl Grey will typically contain caffeine, as it is derived from black tea leaves. The average amount of caffeine in an 8-ounce (240-milliliter) serving of Earl Grey is between 40 and 120 milligrams. However, the caffeine content can vary depending on several factors, such as: Brewing time: The longer you brew the tea, the more caffeine it will likely contain. Tea leaf quality: Higher quality leaves often have more caffeine....

Your experience with black tea can vary significantly depending on its origin, processing, and preparation. Typically, black tea has a bold and robust flavor profile that can range from malty and sweet to astringent and brisk. You'll often notice a full-bodied texture that feels rich on the palate. Essential components of black tea's flavor: Maltiness: Associated with Assam teas, offering a hearty and comforting quality. Sweetness: Notes of honey or caramel may be present, providing a natural sweetness without sugar. Astringency: This gives a dry, puckering sensation, often linked to the tannins in the tea. Floral or Citrus Notes: Some...

Pu Erh tea, originating from the Yunnan Province in China, is a type of fermented tea that has been highly valued for its unique taste and potential health benefits. Unlike other teas, it undergoes a specific post-fermentation process which contributes to its distinct flavor profile and depth. Classification of Pu Erh: Raw Pu Erh (Sheng): Naturally ages over time. Ripe Pu Erh (Shou): Accelerated fermentation imitating aging. When you prepare Pu Erh tea, you may notice its earthy aroma and complex flavors that can range from floral to more muted, woody notes depending on the aging process and fermentation. Health...

Tea intoxication, often referred to as tea drunkenness, is a state that can result from consuming large quantities of tea in a short period. It is characterized by a variety of symptoms, most commonly including: Headaches: You might experience light to severe headaches, depending on your sensitivity to caffeine. Dizziness: A feeling of being lightheaded or unsteady is a common sign of tea intoxication. Nausea: Excessive tea drinking may lead to an upset stomach. This condition arises due to the presence of certain compounds in tea: Caffeine: Overconsumption of this stimulant leads to most of the symptoms associated with tea...