Introducing Raw Pu-erh tea, a delicious and distinctive tea that is perfect for tea enthusiasts and health-conscious individuals alike. Grown in the lush and fertile Yunnan province in China, Raw Pu-erh is made from Camellia sinensis leaves, which are carefully fermented to create a one-of-a-kind flavor profile.
With its light and refreshing taste, Raw Pu-erh tea is the perfect choice for a healthy and flavorful beverage. It has a subtle bitterness and a slightly astringent aftertaste that adds depth and complexity to every sip. You'll love the earthy notes of hay, wood, and mushrooms, which are the result of the tea's unique fermentation process.