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2019 Yue Yuan Raw Pu-erh Tea

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"2019月圆Yue Yuan", a raw Pu'er tea meaning "Full Moon" in English, is the 4th product of the Spring Collection, also called "The First Cake of Spring". In Chinese beliefs, the full moon is the symbol of a family reunion.

This collection has three highlights.

1. It is made with the earliest spring tea leaves of the year picked from Gu Shu/ancient tea trees.

2. "汗青 Han Qing- 青云 Qing Yun- 云月 Yun Yue- 月圆 Yue Yuan- 圆梦 Yuan Meng“. The naming method is similar to that of the Hani minority’s "father and son concatenation system", which is the last word of father’s name is the same as the first word of son’s name.

3. Each tea has a cultural meaning.

In winter, the tea tree recuperates and regenerates, and reserves a wealth of nutrients. Therefore, the spring tea leaves are rich in quality, high in aromatic substances and vitamins, and have a fresh taste and strong aroma. The appearance is tight and strong.

In order to bring the most "fresh" taste of the earliest spring to tea lovers, we finished picking fresh leaves to the completion of production in less than one month. Tasting “Yue Yuan” is to embrace the spring of Xishuangbanna.

Product Details

Raw Pu'er (Sheng Pu'er)
Quantity & Shape 1 Tea Cake 
Weight 50g/357g 
Harvest Year 2019
Tea Source Blended (Multi-Region)
Age of Tea Trees > 300 years
Harvest Area
Yunnan Province, China
Tea Factory Menghai Chensheng Tea Industry Co., Ltd.
Water Ratio Every 7g tea leaves served with 120ml water
Temperature 203°F  ~ 212°F (95°C ~ 100°C)

Type: Pu Erh Tea

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