{"title":"Early Access — 5% Off Selected Teas","description":"\u003cp\u003eExplore Lao Ban Zhang, 2026 releases and selected bestsellers eligible for 5% off. Returning-customer Early Access runs November 13–22, 2026. Use the email from your previous order; your discount applies automatically at checkout during the offer period.\u003c\/p\u003e","products":[{"product_id":"chen-sheng-hao-2020-zodiac-rat-raw-puerh-tea-cake","title":"2020 Zodiac Rat Raw Pu-erh Tea","description":"\u003cp\u003eChinese zodiac culture is an integral part of traditional Chinese culture, rooted in the lunar calendar and astrological beliefs. The Chinese zodiac consists of twelve animal signs, with each animal representing a year in a twelve-year cycle. The twelve animals are the Rat, Ox, Tiger, Rabbit, Dragon, Snake, Horse, Goat, Monkey, Rooster, Dog, and Pig.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Chen Shenghao infused zodiac culture into products and launched the zodiac raw and ripe tea series. This is a collection of raw Puerh and ripe Puerh.\u003c\/p\u003e\n\u003cp\u003eIn 2019, this collection completed the first round of \"Twelve Zodiac Reunion.\" 2020 is the year of the Rat, Chen Sheng Hao proudly presents the second version of \"Ling Shu Zhao Cai\" (灵鼠招财), meaning to wish people wisdom and courage in the new year, to seize opportunities, and to achieve success and wealth.\u003c\/p\u003e\n\u003cp\u003eIn Chinese culture, the Rat is considered a symbol of intelligence, wit, and adaptability. The year of the Rat is believed to be a time of new beginnings, opportunities, and good fortune, as well as being a time to use one's intelligence and resourcefulness to achieve success.\u003c\/p\u003e\n\u003cp\u003eThe Zodiac Raw Puerh is made with large-leaf arbor tree leaves. The pale yellow liquor has a high, fresh aroma with a mushroom note, a hint of bitterness that quickly turns to huigan, and a thick mouthfeel with a strong, long-lasting taste.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32167393558576,"sku":"","price":68.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2020_53bdc30f-aa58-4f41-b165-8d66764fc31c.jpg?v=1609291926"},{"product_id":"chen-sheng-hao-2020-lao-ban-zhang-raw-puerh-tea-cake","title":"2020 Lao Ban Zhang Raw Pu-erh Tea 125g","description":"\u003cp\u003eChen Sheng Lao Ban Zhang is made of over three-hundred-year-old ancient wild tea trees. In 2016, Chen Sheng Hao launched a new and compact size of 125g Lao Ban Zhang Raw Pu’er tea cake. This mini-sized Lao Ban Zhang was put on the market again in 2020.\u003c\/p\u003e\n\u003cp\u003eSmaller specifications, focusing on the idea of \"good tea is about drinking and sharing\". It also reflects the tea tasting spirit of Chen Shenghe, chairman of Chen Sheng Tea Co., Ltd, drinking new tea is a kind of enjoyment, and collecting and storing tea is a hobby.\u003c\/p\u003e\n\u003cp\u003eSecondly, the 125g Lao Ban Zhang upholds the belief of Chen Sheng Hao: making affordable good tea for people of the world and praised good tea for tea lovers. Reducing the size of the specifications, lower the price of the single product, and let more tea lovers drink the real Lao Ban Zhang.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Lao Ban Zhang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record of the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"125g","offer_id":32708448976944,"sku":"","price":363.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2020.jpg?v=1609292502"},{"product_id":"chen-sheng-hao-2019-lao-ban-zhang-raw-puerh-tea-cake","title":"2019 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record of the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32708462772272,"sku":"","price":1130.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2019_1af66bf7-2e3d-4313-a530-a44f6bbb9d5a.jpg?v=1608937982"},{"product_id":"chen-sheng-hao-2019-chen-sheng-premium-raw-puerh-tea-cake","title":"2019 Chen Sheng Yi Hao Raw Pu-erh Tea","description":"\u003cp\u003eAs a representative of blended tea, Chen Sheng Yi Hao has achieved a stable taste for years after the careful blending by two generations of craftsmen (Mr. Chen Shenghe and Mr. Chen Liubin). It's strong, mellow, smooth, and aromatic. This is a good choice if you are looking for a blended cake that will age well.\u003c\/p\u003e\n\u003cp\u003eSince its launch in 2009, this production line has continued every year. The name and style have not changed. The tea has been well stored in the storage center of Chen Sheng Hao. With good storage, the tea's bitterness and astringency will soften, and its taste will become more mellow and thick. The taste of the tea is fruity and has a sweet aftertaste.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"50g","offer_id":32185739575344,"sku":"","price":22.0,"currency_code":"USD","in_stock":false},{"title":"357g","offer_id":32185739640880,"sku":"","price":118.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2019_25072cf5-f174-4534-8a35-55db4eaac9df.jpg?v=1608855458"},{"product_id":"chen-sheng-hao-2019-yi-wu-puerh-tea-cake","title":"2019 Yi Wu Raw Pu-erh Tea","description":"\u003cp\u003eIt is well known that “Ban Zhang is the king of tea, and Yi Wu is the queen”. In 2006, Mr. Chen Shenghe, founder of Chen Sheng Hao, acquired the original site of Yi Wu’s century-old tea factory \"Fu Yuan Chang\" to produce Yi Wu area Pu’er tea.\u003c\/p\u003e\n\u003cp\u003eYi Wu, a famous ancient tea area in Yunnan, is an important producing area of Pu'er tea.\u003cbr\u003eThe six ancient tea mountains are located in Xishuangbanna, Yunnan Province, covering an area of more than 2,000 square kilometers. They are Yibang, Yi Wu (Mansa), Youle, Ge Deng, Mangzhi, and Manzhuan. Among them, Yi Wu Tea Mountain is the largest tea mountain among the six tea mountains.\u003c\/p\u003e\n\u003cp\u003eYi Wu is also the origin of a tea trade route-Ancient Tea Horse Road. The Qing Dynasty was a time when Pu'er tea was famous all over the world.\u003c\/p\u003e\n\u003cp\u003eThe rise of the ancient tea-horse road brought Pu'er tea out of the tea mountain to Southeast Asian countries and Tibetan areas. The Tibetans are addicted to tea. In the vast Tibetan areas where supplies are scarce, their daily meals are mainly mutton and beef and lack vegetables.\u003c\/p\u003e\n\u003cp\u003eThe premium quality of Yi Wu Pu'er tea is also favored by the imperial families. Yi Wu Pu'er tea has a soft taste, better regenerating sweetness, and long-lasting taste. It ages relatively quickly, and its aged character (chen yun) grows deeper over time, which gives it great drinking and collecting value.\u003c\/p\u003e\n\u003cp\u003eThe Chen Sheng Hao Yi Wu series has been produced since 2006 and continues to write a century-old legend, bringing the gentle charm of Yi Wu's \"Tea Queen\" to the world.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32185779748912,"sku":"","price":132.0,"currency_code":"USD","in_stock":true},{"title":"7 * 357g","offer_id":39529932488752,"sku":"","price":877.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2019_63a0b3f0-4e6f-4645-85ea-489e96a703d3.jpg?v=1608855933"},{"product_id":"chen-sheng-hao-2019-red-coral-ripe-puerh-tea-cake","title":"2019 Red Coral Ripe Pu-erh Tea","description":"\u003cp\u003e\"Red Coral\" is the highest quality ripe Pu’er tea of Chen Sheng Hao released in 2019. One-third of its materials are from Lao Ban Zhang, which has been stored for five years before production.\u003c\/p\u003e\n\u003cp\u003eThe product name and the red coral element on the cotton paper are designed and painted by the secretary-general of the Chinese Academy of Traditional Chinese Painting.\u003c\/p\u003e\n\u003cp\u003eThe tea tastes slightly bitter with sweet, mellow and rich aged aroma with an endless aftertaste.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"714g","offer_id":32708464574512,"sku":"","price":949.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/4_O1CN01y4F5ew1bY3IhDdDBw__1973973476.jpg?v=1608938577"},{"product_id":"chen-sheng-hao-2019-ten-years-puerh-tea-cake","title":"2019 Ten Years Ripe Pu-erh Tea","description":"\u003cp\u003eThe specially made Pu-erh was skillfully composed by Chen Sheng Hao with an elaborate combination of selected ecological ancient arbor tree aging material teas from tea mountain in Yunnan, China.\u003c\/p\u003e\n\u003cp\u003eIt affords liquid with a pure aroma and fine taste and is characterized by a sweet aftertaste all its own. The tea has been well stored in the storage center of Chen Sheng Hao. With good storage, the tea's bitterness and astringency will soften, and its taste will become more mellow and thick.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"1000g","offer_id":32708461396016,"sku":"","price":363.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/11_O1CN01IrTOdD1bY3IvWXqfO__1973973476copy.jpg?v=1608937650"},{"product_id":"chen-sheng-hao-2019-zodiac-pig-ripe-puerh-tea-cake","title":"2019 Zodiac Pig Ripe Pu-erh Tea","description":"\u003cp\u003eThe Zodiac collection originated in 2008, and in 2019 completed the first round of \"Twelve Zodiac Reunion.\" 2019 is the year of the Pig, and Chen Sheng Hao proudly presents the Zodiac Pig Puerh tea for all tea enthusiasts to collect, and enjoy good quality tea at affordable prices! This is a collection with raw Puerh and ripe Puerh.\u003c\/p\u003e\n\u003cp\u003eThe Ripe Puerh selected fermented large-leaf arbor tree leaves. The brewed liquor is a bright wine red. The liquor is wine red, clear and bright, with a distinct aged aroma. The taste is mellow and smooth.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"500g","offer_id":32672367018032,"sku":"","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2019-zodiac-pig-ripe-pu-erh-tea-500g-pu-erh-356.jpg?v=1754148010"},{"product_id":"chen-sheng-hao-2018-lao-ban-zhang-raw-puerh-tea-cake","title":"2018 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record of the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang tea, whether compressed into cake size or bricks, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32708467523632,"sku":"","price":1242.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2018_203316cb-5573-4139-967b-85796e43e758.jpg?v=1608939947"},{"product_id":"chen-sheng-hao-2017-lao-ban-zhang-raw-puerh-tea-cake","title":"2017 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record on the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32708478926896,"sku":"","price":1380.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2017_da6318ea-3948-4c76-a9f0-42508b775769.jpg?v=1608941082"},{"product_id":"chen-sheng-hao-2016-lao-ban-zhang-raw-puerh-tea-cake","title":"2016 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eIn 2016, when the spring tea was on the market, Chen Sheng's Laoban Zhang swept in with the breath of spring, shocking the market with a brand-new, compact cake shape-125g.\u003c\/p\u003e\n\u003cp\u003eSmaller specifications, focusing on the idea of \"good tea is about drinking and sharing\", also reflects the tea tasting spirit of Chen Shenghe, founder of Chen Sheng Tea Co., Ltd.: drinking new tea is a kind of enjoyment, and collecting tea is a hobby. More tea lovers picked up the tea knife to pry new tea cake; secondly, the 125g Lao Banzhang upholds the belief of the Chen Sheng tea industry: to make affordable fine tea for the people of the world and praised good tea for the tea lovers. Reduce the size of the specifications, lower the price of the single product, and let more tea lovers drink the real Lao Ban Zhang.\u003c\/p\u003e\n\u003cp\u003eThe greater energy originated from the national rain and snow disaster in late January 2016. In that winter, the tea trees entered a long-dormant period of the year. The frost and freezing affected the ancient tea trees to a certain extent, but at the same time they accumulated more energy that was fully radiated on the occasion of the 2016 spring tea, and the harmony of climate, geography, and human relationship helped to achieve the special charm of the great-value 2016 Chen Sheng Lao Ban Zhang.\u003c\/p\u003e\n\u003cp\u003eIn the spring tea season of this year, the expansion of the Lao Ban Zhang base of Chen Sheng Tea Co., Ltd. was completed. With the consistent high-standard and environmentally-friendly tea concept of \"Quality First, Hygiene First\", we strive for excellence in the initial production of Lao Ban Zhang tea. The strips of the tea leaves are more plump and slender on the original basis.\u003c\/p\u003e\n\u003cp\u003eThe 2016 Chen Sheng Lao Ban Zhang, through strict and demanding kneading and tidying. The unique processing technology, super high value, and elegant packaging are the outstanding highlights of Chen Sheng Lao Ban Zhang.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32708484530224,"sku":"","price":1466.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2016_52e90825-f6d5-4986-b3e2-55a7a0d3c9c6.jpg?v=1608943177"},{"product_id":"chen-sheng-hao-2015-lao-ban-zhang-raw-puerh-tea-cake","title":"2015 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavour is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record of the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32708491509808,"sku":"","price":1587.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2015-lao-ban-zhang-raw-pu-erh-tea-357g-pu-erh-350.jpg?v=1755157692"},{"product_id":"chen-sheng-hao-2014-lao-ban-zhang-raw-puerh-tea-cake","title":"2014 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record on the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"200g","offer_id":32708492394544,"sku":"","price":1000.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2014_1eb8ef76-770f-4df7-9280-2dd789c9d5b3.jpg?v=1608961353"},{"product_id":"chen-sheng-hao-2013-lao-ban-zhang-raw-puerh-tea-brick","title":"2013 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record of the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"200g","offer_id":32708493344816,"sku":"","price":1518.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2013_dcc7b26f-34ed-4bdd-9348-411e9904c187.jpg?v=1608962099"},{"product_id":"chen-sheng-hao-2012-lao-ban-zhang-raw-puerh-tea-brick","title":"2012 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. 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Lao Ban Zhang Village is located in Bulang Mountain (布朗山), Xishuang Banna (西双版纳), Yunnan, China. The earliest record of the village’s tea production can be traced back to 1476.\u003c\/p\u003e\n\u003cp\u003eThe village is situated in the 1700m - 1900m high mountain area. The average yearly temperature is 18.7 degrees Celsius. For almost half of the entire year, the mountainous area of Lao Ban Zhang village is covered with fog.\u003c\/p\u003e\n\u003cp\u003eThe tea trees grow in the jungle, they co-exist with other wild plants in the jungle, and therefore they are not polluted by any pesticide or chemical fertilizer. The farmers manage and take care of these trees in their traditional ways. Up until today, they still pick tea leaves following the traditional method passed down from their ancestors.\u003c\/p\u003e\n\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"200g","offer_id":32708501667888,"sku":"","price":2207.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/1_O1CN01T5FnE01bY3G2Yllo6__1973973476.jpg?v=1608963444"},{"product_id":"chen-sheng-hao-2010-lao-ban-zhang-raw-puerh-tea-brick","title":"2010 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. 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The liquor is an attractive pale yellow in the cup. “Naka” is the sweetness representative of Pu’er tea. Be careful when steeping “Naka”, as over-steeping can turn this tea into a bitter beverage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Food Certified\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Naka” has passed China Green Food (绿色食品) certification. \"Naka\" uses pure base materials as raw materials and is produced in strict accordance with China's Green Food production standards. It is a China Green Food certified product.\u003c\/p\u003e\n\u003cp\u003eBecause of its premium quality, \"Naka\" tea has long been famous, and it is said that it was the royal tribute tea of the king of Myanmar. 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The newly pressed aged material offers this tea's bright, mellow, aromatic, sweet, and pure characteristics. Originally introduced in 2010 as a 100g single cake, the tea cake was then produced in 357g sizes in 2012 and 2013.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"100g","offer_id":32708502618160,"sku":"","price":152.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2010.jpg?v=1608852547"},{"product_id":"2020-lao-ban-zhang-raw-puer-tea-357g","title":"2020 Lao Ban Zhang Raw Pu-erh Tea 357g","description":"\u003cp\u003eTea lovers usually refer to Lao Ban Zhang (老班章) as the King of raw Pu'er tea. Its flavor is strong and thick, with a bitterness that turns into a sweet aftertaste. Tea lovers often describe the taste of Lao Ban Zhang as dominant.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang is named after the village that produces the leaves of this tea. 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He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. Since then, most of Lao Ban Zhang Pu'er tea, whether compressed into cake size or brick, was manufactured and branded by Chensheng Tea Co., Ltd.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":32708449370160,"sku":"","price":1035.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/products\/2020_357g.jpg?v=1610953222"},{"product_id":"2012-lao-ban-zhang-raw-pu-erh-tea-1kg","title":"2012 Lao Ban Zhang Raw Pu-erh Tea 1kg","description":"\u003cp\u003eIn 2008, Mr. Chen Shenghe identified the value of tea in Lao Ban Zhang village. He signed contracts with the villagers, from then onwards Chensheng Tea Co., Ltd became the major buyer of Lao Ban Zhang tea raw material. 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The orange-red liquor is clear and bright, with a distinct aged aroma. The taste is mellow and smooth.\u003c\/p\u003e\n\u003cp\u003eThe tea has been well stored in the storage center of Chen Sheng Hao. 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The tree tea produced in the Lao Ban Zhang base of Chen Sheng Hao has won the awards \"King of Tea\" for many consecutive Menghai County “King of Tea” Competitions.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Food Certified\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThis raw Pu’er tea has been China Green Food (绿色食品) certified for many years. Lao Ban Zhang Village is a Hani village located to the north of Bu Lang Mountain Township with an excellent ecological environment and many ancient tea gardens. The tea trees ecologically grow in the jungle, and they co-exist with other wild plants in the jungle. 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Since 2013, Chen Sheng Hao’s Naka has been in production for seven years, and it has been made with pure and single-region materials.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepresentative Sweet Taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe aroma and taste are alluring, exhibiting a noticeable peach-like flavour and strong sweetness in the later steeps. There is also a strong cup scent left behind in the early brews. The liquor is an attractive pale yellow in the cup. “Naka” is the sweetness representative of Pu’er tea. Be careful when steeping “Naka”, as over-steeping can turn this tea into a bitter beverage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGreen Food Certified\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e“Naka” has passed China Green Food (绿色食品) certification. \"Naka\" uses pure base materials as raw materials and is produced in strict accordance with China's Green Food production standards. It is a China Green Food certified product.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"250g","offer_id":40260377772080,"sku":"","price":70.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2022-na-ka-raw-pu-erh-tea-250g-pu-erh-284.jpg?v=1755306489"},{"product_id":"2022-lao-ban-zhang-raw-pu-erh-tea","title":"2022 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReal and Reliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a 30-year agreement to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e\n\u003ch3\u003eMade with Single-region Tea Leaves\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang Pu-erh tea is made from the fresh large-leaved tea tree leaves from the ancient tea gardens in Lao Ban Zhang village. Chen Sheng Lao Ban Zhang selects single-origin materials from \u003cstrong\u003eancient trees aged more than 300 years\u003c\/strong\u003e, allowing tea lovers to taste the pure and true Lao Ban Zhang flavor.\u003c\/p\u003e\n\u003ch3\u003eDry Leaves\u003c\/h3\u003e\n\u003cp\u003eThe dry leaves have a lustrous dark green color, with coarse and hairy strips, relatively large serrated leaves, and plump buds with a lot of fuzz. Before prying open the Lao Ban Zhang tea cake, a woody mountain aroma is evident. The old, deeply rooted ancient tea trees and soil formed by years of fallen leaves create a distinct woody fragrance, reflecting the tea's connection to a distant era.\u003c\/p\u003e\n\u003ch3\u003eTea Liquor\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang tea has a bright, clear yellow liquor. It is renowned for its distinct and intricate taste, characterized by a strong bitterness balanced with a subtle sweetness. This sweetness emerges following the initial bitterness and lingers in the mouth. A slight astringency comes with the strong taste, and the tea leaves a long-lasting throat feel known as \"hou yun\" (喉韵). Lao Ban Zhang also shows a woody aroma, which comes from its old, deeply rooted tea trees and the soil they grow in.\u003c\/p\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma of Lao Ban Zhang tea lingers in the teacup, revealing a unique mountain and woody fragrance when lifted. This aroma gradually turns into a floral-honey and orchid aroma, with a slight sweet aftertaste. Smelling the tea's aroma is reminiscent of experiencing deep valley orchids, providing a refreshing and unforgettable experience.\u003c\/p\u003e\n\u003ch3\u003eInfused Leaves\u003c\/h3\u003e\n\u003cp\u003eThe infused leaves display unique characteristics such as thick, plump leaves, large buds, and prominent white hairs. 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With its rich, mellow taste, Pu-erh tea is a true treat for the senses.\u003c\/p\u003e\n\u003cp\u003ePu-erh tea is made from the leaves of the Camellia sinensis plant, which are fermented and aged for years to give it its distinct flavor profile. It is known for its full-bodied, mellow and thick taste, making it a good choice for tea connoisseurs.\u003c\/p\u003e\n\u003cp\u003e\"YI PIN CHEN SHENG\" is a set of tea samples with seven mini Pu-erh tea cakes which allows you to taste seven kinds of \"Dashu Cha\" (Large-leaf arbor tree tea of Chen Sheng Hao). Each 28g tea cake can be equally broken into four small pieces, and one piece (7g) is the right amount for each brew. \u003cstrong\u003eOne month's supply\u003c\/strong\u003e if you drink daily.\u003c\/p\u003e\n\u003cp\u003eThis sample box is an easy way to get to know our brand's teas. Each box includes a selection of our top-selling teas, including our signature Pu-erh teas and other representative blends.\u003c\/p\u003e\n\u003ch2\u003eWhat's in the box?\u003c\/h2\u003e\n\u003ch5\u003e2022 Yin Ban Zhang (银班章)\u003c\/h5\u003e\n\u003cp\u003eA blended raw Pu-erh selected materials from the Ban Zhang area. This tea has strong \"cha qi\". The beginning taste is bitter and slightly astringent with quick sweet aftertaste.\u003c\/p\u003e\n\u003ch5\u003e2022 Chen Sheng Yi Hao (陈升一号)\u003c\/h5\u003e\n\u003cp\u003eOne of the featured and award-winning blended raw Pu-Erh teas of Chen Sheng Hao. Selected early spring large-leaf arbor tree leaves in the Menghai area. It has a balanced taste and good coordination in all aspects of aroma, taste, and “cha qi”. It is friendly to new Pu-erh tea drinkers.\u003c\/p\u003e\n\u003ch5\u003e2022 Na Ka (那卡)\u003c\/h5\u003e\n\u003cp\u003e“Na Ka” is the sweetness representative of Pu-Erh tea. The liquor is an attractive pale yellow in the cup. The aroma and taste are alluring, exhibiting a noticeable peach-like flavor and strong sweetness in the later infusions. There is also a strong cup scent left behind in the early brews.\u003c\/p\u003e\n\u003ch5\u003e2022 Ban Po Zhai (半坡寨)\u003c\/h5\u003e\n\u003cp\u003eSourced from Nannuo mountain with a light sweet orchid aroma, subtle woody aroma, and lingering sweet aftertaste.\u003c\/p\u003e\n\u003ch5\u003e2022 Ba Wang (霸王青饼)\u003c\/h5\u003e\n\u003cp\u003eAnother award-winning and featured Pu-erh tea of Chen Sheng Hao. It is well known as a raw Pu-erh tea that is as strong as its name, “Ba Wang”, suggests. It has a pronounced bitterness on entry, a high aroma, pronounced salivation, a sweet aftertaste, a long-lasting throat feel (hou yun) and strong cha qi. It can last for 15 infusions and still have good taste.\u003c\/p\u003e\n\u003ch5\u003e2022 Chen Xiang Sheng Hua (陈香升华)\u003c\/h5\u003e\n\u003cp\u003eA classic sweet raw Pu-erh tea with a pure floral and bean aroma.\u003c\/p\u003e\n\u003ch5\u003e2022 Zhen Ming Qing Bing (珍茗青饼)\u003c\/h5\u003e\n\u003cp\u003eSelected large-leaf arbor tree leaves from the Menghai area. 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After spending countless long days and nights of studies, he has made great progress in the mysterious field of Pu-erh tea blending.\u003c\/p\u003e\n\u003cp\u003eThe first \"Lao Ban Zhang-Fu Zi Qin\" was released in 2017. Five years later, this tea has been recreated, using tea to convey feelings and tell the story that \"only love can be passed on.\"\u003c\/p\u003e\n\u003ch3\u003eDifferences Between the \"Chen Sheng Lao Ban Zhang\" and Lao Ban Zhang-Fu Zi Qin\u003c\/h3\u003e\n\u003cp\u003eThe Lao Ban Zhang Tea Garden is vast, and the material quality of different areas is different. Guided by taste and appearance, Chen Sheng Hao classifies these as premium-grade and high-quality materials.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003epremium-grade materials\u003c\/strong\u003e, sourced from \u003cstrong\u003esingle-origin trees over 300 years old\u003c\/strong\u003e, are reserved for our standard \"Chen Sheng Lao Ban Zhang\", promising a brew that carries the legacy of the tea garden.\u003c\/p\u003e\n\u003cp\u003eOn the other hand, \u003cstrong\u003ethe high-quality materials\u003c\/strong\u003e are used to create the \"Lao Ban Zhang-Fu Zi Qin\" and other select Puerh teas. These teas are prepared using \u003cstrong\u003esingle-origin materials from tea trees aged between 100 to 300 years\u003c\/strong\u003e, capturing the rich heritage and flavor profiles these mature trees have to offer.\u003c\/p\u003e\n\u003cp\u003eCompared to \"Chen Sheng Lao Ban Zhang\", \"Lao Ban Zhang-Fu Zi Qin\" has a \u003cstrong\u003elower price and is cost-effective\u003c\/strong\u003e. If you have a limited budget but want to taste the authentic taste of LaoBanZhang, it is recommended to choose \"Lao Ban Zhang-Fu Zi Qin\". If you have a sufficient budget, it is recommended to choose the regular \"Chen Sheng Lao Ban Zhang\".\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn February 2008, Chen Sheng Tea Co., Ltd. signed a 30-year cooperation agreement with Lao Ban Zhang Village. Chen Sheng Tea Co., Ltd. invested millions of Chinese Yuan in the construction of Menghai Chen Sheng Lao Ban Zhang Production Base for the initial processing of Lao Ban Zhang Pu'er tea.\u003c\/p\u003e\n\u003ch3\u003eSingle-origin Materials\u003c\/h3\u003e\n\u003cp\u003eSelected single-origin fresh tea leaves plucked from trees from 100-300 years old in Lao Ban Zhang village.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDried Leaves\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe buds and leaves are plump, the color is oily and lustrous, and the silver hairs are densely covered.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLiquor\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright yellow and clear, like a mountain stream. 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Situated at an elevation of 1,600 meters above sea level and surrounded by forests, it boasts an excellent ecological environment for tea cultivation. Xishuangbanna was once an ancient kingdom of the Dai ethnic group, and Naka tea was renowned for its premium quality, which led to its use as tribute to the Dai king. In recent years, Naka tea has gained popularity in the market and is referred to as the \"Little Ban Zhang\" tea, a testament to its exceptional quality and reputation. Chen Sheng Tea Co., Ltd. signed a 30-year cooperation agreement with Naka Village on December 28, 2012.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade with Pure and Single Region Material\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eChen Sheng Hao has established a tea-producing base in Naka Village to purchase fresh tea leaves from local tea farmers, and control product quality from the source. Since 2013, Chen Sheng Hao’s Naka has been in production for 11 years and has been made with pure and single-region materials.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRepresentative Sweet Taste\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe aroma and taste are alluring, exhibiting a noticeable peach-like flavour and strong sweetness in the later steeps. There is also a strong cup scent left behind in the early brews. The liquor is an attractive pale yellow in the cup. “Naka” is the sweetness representative of Pu’er tea. 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To make BanZhang's unique taste accessible to more people at an affordable price, Chen Sheng introduced the specially crafted Ban Zhang Yin Xiang (the impression of Ban Zhang), now in its second year of production.\u003c\/p\u003e\n\u003ch4\u003eSo, what are the differences between Ban Zhang Yin Xiang and LaoBanZhang?\u003c\/h4\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cp\u003e\u003cstrong\u003eChen Sheng Lao Ban Zhang\u003c\/strong\u003e\u003c\/p\u003e\u003c\/td\u003e\n\u003ctd\u003eMade from \u003cstrong\u003eSINGLE-ORIGIN\u003c\/strong\u003e materials sourced from tea trees \u003cstrong\u003eover 300 years old\u003c\/strong\u003e in Lao Ban Zhang village, this tea ranks among the prestigious Pu'er tea mountains, offering an authentic flavor and a lasting aftertaste.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cp\u003e\u003cstrong\u003eBan Zhang Yin Xiang\u003c\/strong\u003e\u003c\/p\u003e\u003c\/td\u003e\n\u003ctd\u003eCarefully blended using selected fresh leaves of large-leaf tea trees from the BanZhang area to \u003cstrong\u003eresemble the taste of LaoBanZhang Pu’er tea\u003c\/strong\u003e, Ban Zhang Yin Xiang is affordably priced without compromising on quality.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eDry Leaves:\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePlump and sturdy, visibly downy with silver hairs.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTea Liquor:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eClear and bright, with a smooth, full-bodied mouthfeel, the floral-honey aroma blends into the liquor, leaving a lasting fragrance in the leaves and at the bottom of the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eBalanced and full-bodied, with a strong but short-lived bitterness that turns sweet, showing the strong, authentic taste of Ban Zhang.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eInfused Leaf:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eFlexible and vibrant green leaves with good resilience.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":40823815274544,"sku":"","price":185.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2023-ban-zhang-yin-xiang-raw-pu-erh-tea-357g-pu-erh-214.jpg?v=1753717698"},{"product_id":"2023-lao-ban-zhang-raw-pu-erh-tea","title":"2023 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a \u003cstrong\u003e30-year agreement\u003c\/strong\u003e to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e\n\u003ch3\u003eMade with Single-region Tea Leaves\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang Pu-erh tea is made from the fresh large-leaved tea tree leaves from the ancient tea gardens in Lao Ban Zhang village. Chen Sheng Lao Ban Zhang selects single-origin materials from \u003cstrong\u003eancient trees aged more than 300 years\u003c\/strong\u003e, allowing tea lovers to taste the pure and true Lao Ban Zhang flavor.\u003c\/p\u003e\n\u003ch3\u003eDry Leaves\u003c\/h3\u003e\n\u003cp\u003eThe dry leaves have a lustrous dark green color, with coarse and hairy strips, relatively large serrated leaves, and plump buds with a lot of fuzz. Before prying open the Lao Ban Zhang tea cake, a woody mountain aroma is evident. The old, deeply rooted ancient tea trees and soil formed by years of fallen leaves create a distinct woody fragrance, reflecting the tea's connection to a distant era.\u003c\/p\u003e\n\u003ch3\u003eTea Liquor \u0026amp; Taste\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang tea has a bright, clear yellow liquor. It is renowned for its distinct and intricate taste, characterized by a strong bitterness balanced with a subtle sweetness. This sweetness emerges following the initial bitterness and lingers in the mouth. A slight astringency comes with the strong taste, and the tea leaves a long-lasting throat feel known as \"hou yun\" (喉韵). Lao Ban Zhang also shows a woody aroma, which comes from its old, deeply rooted tea trees and the soil they grow in.\u003c\/p\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma of Lao Ban Zhang tea lingers in the teacup, revealing a unique mountain and woody fragrance when lifted. This aroma gradually turns into a floral-honey and orchid aroma, with a slight sweet aftertaste. Smelling the tea's aroma is reminiscent of experiencing deep valley orchids, providing a refreshing and unforgettable experience.\u003c\/p\u003e\n\u003ch3\u003eInfused Leaves\u003c\/h3\u003e\n\u003cp\u003eThe infused leaves display unique characteristics such as thick, plump leaves, large buds, and prominent white hairs. The leaves are thin, soft, and cottony, with a resilient texture that doesn't break easily. Even when wrapping a tea stem around your fingers, it feels like a flexible rubber band that resists breaking.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":40848543088688,"sku":"","price":910.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2023_cac64f42-409e-4933-8cfe-92862e05af6d.jpg?v=1685642204"},{"product_id":"2023-chen-pi-sheng-xiang-ripe-pu-erh-tea","title":"2023 Chen Pi Sheng Xiang Ripe Pu-erh Tea","description":"\u003cp\u003eA unique blend of tradition and flavor, our 2023 Chen Pi Sheng Xiang ripe Puerh tea is crafted from large-leaf tea and Chenpi (tangerine peel), both undergoing 10 years of professional warehousing and aging. The pile-fermentation taste has vanished, leaving a rich and mellow flavor that harmonizes with the fruity Chenpi.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCrafted from \u003cstrong\u003e10 years aged ripe Puer and 10 years aged “Chenpi”\u003c\/strong\u003e. Both Chenpi and ripe Pu'er share the characteristic of improving with age under suitable conditions, allowing for long-term preservation. A taste that grows richer over time!\u003c\/p\u003e\n\u003ch3\u003eBalanced Blend\u003c\/h3\u003e\n\u003cp\u003eAfter a hundred repeated adjustments on blending recipes, the golden ratio of taste between tea and Chenpi has been achieved. Evenly pressed into cakes, these ingredients unite in harmony, ensuring the optimal taste in every steep. A carefully refined blend!\u003c\/p\u003e\n\u003ch3\u003ePure Quality\u003c\/h3\u003e\n\u003cp\u003eA green and healthy tea, free from any additives. Savor the richness and aroma that only pure, natural ingredients can offer. A genuine connection to the earth in each sip!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDry Leaves\u003c\/strong\u003e: The Chenpi strips are uniform and integrated with the tea, pressed just right for an exquisite look and feel.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTea Liquor\u003c\/strong\u003e: Enjoy the fresh, sweet aroma, rich aged aroma and deep red liquor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste\u003c\/strong\u003e: A slight bitterness gives way to a thick, moist, full-bodied, mellow, smooth, and refreshing experience.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eInfused Leaves\u003c\/strong\u003e: Even and clean, with lustrous and plump Chenpi, and plump tea leaves.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"30g","offer_id":50620481110064,"sku":null,"price":18.0,"currency_code":"USD","in_stock":false},{"title":"357g","offer_id":40900409327664,"sku":"","price":171.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2023-chen-pi-sheng-xiang-ripe-pu-erh-tea-357g-309.jpg?v=1757797209"},{"product_id":"2023-ding-feng-lao-ban-zhang-raw-pu-erh-tea-42g","title":"2023 Ding Feng- Lao Ban Zhang Raw Pu-erh Tea (42g)","description":"\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a \u003cstrong\u003e30-year agreement\u003c\/strong\u003e to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e\n\u003ch3\u003eMade with Single-region Tea Leaves\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang Pu-erh tea is made from the fresh large-leaved tea tree leaves from the ancient tea gardens in Lao Ban Zhang village. Chen Sheng Lao Ban Zhang selects single-origin materials from \u003cstrong\u003eancient trees aged more than 300 years\u003c\/strong\u003e, allowing tea lovers to taste the pure and true Lao Ban Zhang flavor.\u003c\/p\u003e\n\u003ch3\u003eThoughtful Packaging, Convenient Enjoyment\u003c\/h3\u003e\n\u003cp\u003eWe've prepared a delicately designed gift box for you. Each small box showcases hand-drawn gold-stamped patterns, reflecting high craftsmanship. The \"chocolate-style\" pressing makes it easy to break and brew, each weighing 6g, offering effortless enjoyment whether at home, on the go, or in the office.\u003c\/p\u003e\n\u003ch3\u003eDry Leaves\u003c\/h3\u003e\n\u003cp\u003eThe dry leaves have a lustrous dark green color, with coarse and hairy strips, relatively large serrated leaves, and plump buds with a lot of fuzz. Before prying open the Lao Ban Zhang tea cake, a woody mountain aroma is evident. The old, deeply rooted ancient tea trees and soil formed by years of fallen leaves create a distinct woody fragrance, reflecting the tea's connection to a distant era.\u003c\/p\u003e\n\u003ch3\u003eTea Liquor \u0026amp; Taste\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang tea has a bright, clear yellow liquor. It is renowned for its distinct and intricate taste, characterized by a strong bitterness balanced with a subtle sweetness. This sweetness emerges following the initial bitterness and lingers in the mouth. A slight astringency comes with the strong taste, and the tea leaves a long-lasting throat feel known as \"hou yun\" (喉韵). Lao Ban Zhang also shows a woody aroma, which comes from its old, deeply rooted tea trees and the soil they grow in.\u003c\/p\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma of Lao Ban Zhang tea lingers in the teacup, revealing a unique mountain and woody fragrance when lifted. This aroma gradually turns into a floral-honey and orchid aroma, with a slight sweet aftertaste. Smelling the tea's aroma is reminiscent of experiencing deep valley orchids, providing a refreshing and unforgettable experience.\u003c\/p\u003e\n\u003ch3\u003eInfused Leaves\u003c\/h3\u003e\n\u003cp\u003eThe infused leaves display unique characteristics such as thick, plump leaves, large buds, and prominent white hairs. The leaves are thin, soft, and cottony, with a resilient texture that doesn't break easily. Even when wrapping a tea stem around your fingers, it feels like a flexible rubber band that resists breaking.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"42g","offer_id":41049880559664,"sku":"","price":138.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2023_ca91de4e-df56-4a95-a4ce-7e2a3c053a85.jpg?v=1701987140"},{"product_id":"2023-lao-ban-zhang-hou-pin-raw-pu-erh-tea","title":"2023 Lao Ban Zhang (Hou Pin) Raw Pu-erh Tea - 1000g","description":"\u003cp\u003eThe name \"Hou Pin\" reflects the profound meaning and rich, full-bodied taste of the tea. The play on numbers, with \"3\" sounding like \"上 (up)\" in Chinese, symbolizes a thriving and upward momentum, echoing the concept of \"all things are born from three,\" suggesting a never-ending source of energy. The sum of \"333\" equals \"9,\" representing nobility.\u003c\/p\u003e\n\u003ch3\u003eMade with Single-origin Tea Leaves\u003c\/h3\u003e\n\u003cp\u003eThis tea is crafted from select materials, specifically chosen from \u003cstrong\u003ethe third and fourth leaves\u003c\/strong\u003e of the ancient tea trees in Lao Ban Zhang Village. These mature, sturdy leaves, combined with precise timing and artisanal skill, result in a tea with distinctive aroma, taste, and aftertaste. It holds up through many infusions, growing sweeter with each cup. As the leaves age, their woody fibers increase, enhancing the sugar content. After numerous brews, the fibers fully unfold, releasing sugars that, under the action of salivary amylase, produce a sweet taste.\u003c\/p\u003e\n\u003ch3\u003eTea Liquor \u0026amp; Taste\u003c\/h3\u003e\n\u003cp\u003eThe \"Lao Ban Zhang Hou Pin\" tea is rich in woody fibers and pectin content, making it ideal for stewing to highlight its thick, sweet, and moist texture, accompanied by a sweet and enduring aftertaste. Packaged in a 1kg heavy brick, it comes in an exclusive gift box with a velvet texture, each set warmed by the inclusion of a beautifully detailed \"Collection Manual\" that presents the product's information.\u003c\/p\u003e\n\u003cp\u003eThe tea's rugged appearance and evenly balanced compression yield a bright yellow liquor with a rich, lasting aroma. Its flavor is intensely sweet and refreshingly quick to revive the palate, followed by a persistent aftertaste. The leaves, plump and mature, boast high durability for multiple brews, underlining the tea's value and substantial quantity.\u003c\/p\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a \u003cstrong\u003e30-year agreement\u003c\/strong\u003e to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"1000g","offer_id":41184829112368,"sku":"","price":863.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2023_42505685-c17c-4724-9d0a-35aa769935d6.jpg?v=1709580198"},{"product_id":"2024-run-ye-ripe-pu-erh-tea","title":"2024 Run Ye Ripe Pu-erh Tea","description":"\u003cp\u003e\"Rùn\" (Moisture\/Smoothness) represents the characteristic of water, and \"Rùn Yě\" ripe puerh tea is a profound interpretation of this pure beauty. \u003cstrong\u003eMade from ripe Puerh tea aged for over five years\u003c\/strong\u003e, this tea boasts a unique silkiness and smoothness, with each cup holding the promise of beautiful moments.\u003c\/p\u003e\n\u003cp\u003eUnwrapping the packaging of \"Rùn Yě\" reveals thick, tender leaves with a subtle aroma that awakens an infinite longing in the taste buds.\u003c\/p\u003e\n\u003cp\u003eThe liquor is rich and aromatic, combining aged aroma with a fresh woody note, while a long-lasting sweetness stays in the mouth. This is not just a cup of ripe puerh but a presentation of the essence of time, leaving behind unforgettable fragrance and a profound impression.\u003c\/p\u003e\n\u003cp\u003e\"Rùn Yě\" ripe Puerh tea takes you on a journey through the flow of time and the sublimation of taste, savoring every moment of life and enjoying the charm that years bring.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"30g","offer_id":50620485763120,"sku":null,"price":5.5,"currency_code":"USD","in_stock":true},{"title":"357g","offer_id":41218587754544,"sku":"","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2024-run-ye-ripe-pu-erh-tea-357g-968.jpg?v=1759087213"},{"product_id":"2024-lao-ban-zhang-raw-pu-erh-tea","title":"2024 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a \u003cstrong\u003e30-year agreement\u003c\/strong\u003e to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e\n\u003ch3\u003eMade with Single-region Tea Leaves\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang Pu-erh tea is made from the fresh large-leaved tea tree leaves from the ancient tea gardens in Lao Ban Zhang village. Chen Sheng Lao Ban Zhang selects single-origin materials from \u003cstrong\u003eancient trees aged more than 300 years\u003c\/strong\u003e, allowing tea lovers to taste the pure and true Lao Ban Zhang flavor.\u003c\/p\u003e\n\u003ch3\u003eDry Leaves\u003c\/h3\u003e\n\u003cp\u003eThe dry leaves have a lustrous dark green color, with coarse and hairy strips, relatively large serrated leaves, and plump buds with a lot of fuzz. Before prying open the Lao Ban Zhang tea cake, a woody mountain aroma is evident. The old, deeply rooted ancient tea trees and soil formed by years of fallen leaves create a distinct woody fragrance, reflecting the tea's connection to a distant era.\u003c\/p\u003e\n\u003ch3\u003eTea Liquor \u0026amp; Taste\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang tea has a bright, clear yellow liquor. It is renowned for its distinct and intricate taste, characterized by a strong bitterness balanced with a subtle sweetness. This sweetness emerges following the initial bitterness and lingers in the mouth. A slight astringency comes with the strong taste, and the tea leaves a long-lasting throat feel known as \"hou yun\" (喉韵). Lao Ban Zhang also shows a woody aroma, which comes from its old, deeply rooted tea trees and the soil they grow in.\u003c\/p\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma of Lao Ban Zhang tea lingers in the teacup, revealing a unique mountain and woody fragrance when lifted. This aroma gradually turns into a floral-honey and orchid aroma, with a slight sweet aftertaste. Smelling the tea's aroma is reminiscent of experiencing deep valley orchids, providing a refreshing and unforgettable experience.\u003c\/p\u003e\n\u003ch3\u003eInfused Leaves\u003c\/h3\u003e\n\u003cp\u003eThe infused leaves display unique characteristics such as thick, plump leaves, large buds, and prominent white hairs. The leaves are thin, soft, and cottony, with a resilient texture that doesn't break easily. Even when wrapping a tea stem around your fingers, it feels like a flexible rubber band that resists breaking.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"30g","offer_id":50620489728048,"sku":null,"price":92.0,"currency_code":"USD","in_stock":true},{"title":"357g","offer_id":41470231543856,"sku":"","price":910.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2024_947bfb65-6571-4318-a4b3-f244d23cc56f.jpg?v=1716747319"},{"product_id":"2024-bing-dao-raw-pu-erh-tea","title":"2024 Bing Dao Raw Pu-erh Tea","description":"\u003cp\u003eThe Lincang tea region in Yunnan is one of the premium areas for large-leaf trees. The Bing Dao area, in particular, has gained prominence in recent years, and some tea enthusiasts even compare it to the \"King of Tea\" Lao Ban Zhang, dubbing Bing Dao the \u003cstrong\u003e\"Queen of Tea\"\u003c\/strong\u003e. The taste of Bing Dao can be summarized as \u003cstrong\u003efloral and fruity aroma, rock-sugar sweetness, and a fresh, refreshing taste.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe first \"Bing Dao\" of Chen Sheng Hao was released in 2020, and the 2020 and 2021 \"Bing Dao\" rapidly sold out due to low output and high demand. We have a limited quantity of cakes available this time for tea lovers to try the pure taste of Bing Dao.\u003c\/p\u003e\n\u003ch3\u003eMaterials\u003c\/h3\u003e\n\u003cp\u003eFresh leaves are long and large with dark green color, thick and soft leaves with strong tenderness, and buds are plump and sturdy.\u003c\/p\u003e\n\u003ch3\u003eDried Leaves\u003c\/h3\u003e\n\u003cp\u003eThe tea strips are thick, fat tea buds and leaves with obvious white fuzz, and the aroma is mainly floral and fruity.\u003c\/p\u003e\n\u003ch3\u003eTea Liquor\u003c\/h3\u003e\n\u003cp\u003eThe clear, bright yellow liquor has a light fruity aroma. The taste is smooth, full-bodied, sweet, and refreshing. \"Bing Dao\" flavor is generally referred to as \"rock sugar sweet taste\" (冰糖甜). It leaves a full, long-lasting feel in the mouth and throat (hou yun). The refreshing taste leaves a sweet aftertaste and salivation.\u003c\/p\u003e\n\u003ch3\u003eInfused Leaves\u003c\/h3\u003e\n\u003cp\u003eThick, plump leaves and buds with distinctive white fuzz, soft, and cottony, with a resilient texture.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"30g","offer_id":50620487008304,"sku":null,"price":85.0,"currency_code":"USD","in_stock":true},{"title":"357g","offer_id":41561845661744,"sku":"","price":845.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2024_da03f661-0e4c-436d-9a68-0f652242ee97.jpg?v=1720652531"},{"product_id":"2024-lao-ban-zhang-ripe-pu-erh-tea","title":"2024 Lao Ban Zhang Ripe Pu-erh Tea","description":"\u003cp\u003e\u003cstrong\u003e2024 Lao Ban Zhang Ripe Pu-erh Tea\u003c\/strong\u003e (Single-origin) of Chen Sheng Hao originates from the deep mountains of Lao Ban Zhang village in Bulang Mountain, a place blessed with exceptional natural conditions that nurture superior ancient tea tree resources. This village is honored as \"The Top Village of Chinese Pu-erh Tea.\" In 2008, Chen Sheng Hao signed a 30-year cooperation agreement with Lao Ban Zhang village, committed to delivering the authentic and unique taste of Lao Ban Zhang Puerh tea to tea enthusiasts.\u003c\/p\u003e\n\u003cp\u003eAfter seventeen years of dedication and innovation, Chen Sheng Hao launched the Lao Ban Zhang single-origin material ripe Pu-erh tea for the first time. This represents the brand’s meticulous efforts over the years and marks a significant breakthrough in the Pu-erh tea industry.\u003c\/p\u003e\n\u003ch3\u003eMaterials\u003c\/h3\u003e\n\u003cp\u003eCarefully selected from the pure material of early spring large-leaf tea trees, aged 100-300 years, in the Lao Ban Zhang tea gardens, every leaf and bud used comes from this renowned region, ensuring that each cup offers the pure and distinctive taste of the “Tea King.”\u003c\/p\u003e\n\u003ch3\u003eTaste Profile\u003c\/h3\u003e\n\u003cp\u003eThe liquor is a rich, bright red, with woody, aged, sweet and floral-honey aromas, and a thick, smooth, slightly strong mouthfeel, characterized by the unique \"thickness\" found only in Lao Ban Zhang Ripe Pu-erh Tea.\u003c\/p\u003e\n\u003cp\u003eAs you savor this tea, you will experience the warm, smooth nature of ripe Pu-erh, blended with the wild charm and long, strong aftertaste of Lao Ban Zhang. Every sip is a gift from nature, and each tasting is a journey of the soul.\u003c\/p\u003e\n\u003cp\u003eIt is well known that Lao Ban Zhang materials are precious, and the process of making ripe Pu-erh tea is complex. Few brands in the Pu-erh tea industry are willing to use pure Lao Ban Zhang material for ripe Pu-erh tea. This Lao Ban Zhang Pure Material Ripe Pu-erh Tea is more than just a tea—it is a testament to craftsmanship and a witness to Pu-erh tea history.\u003c\/p\u003e\n\u003cp\u003eEach brick undergoes meticulous quality control by three different entities, ensuring you enjoy a high-quality ripe Pu-erh tea crafted with care. Chen Sheng Hao presents this as a heartfelt gift to every tea connoisseur, allowing you to experience an unprecedented tea-drinking pleasure. Don’t miss this precious gem; it is a rare tasting experience.\u003c\/p\u003e\n\u003ch3\u003eHow to Brew Lao Ban Zhang Ripe Pu-erh Tea: Step-by-Step Guide\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure the Tea:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse a tea-to-water ratio of about 1:20.\u003c\/li\u003e\n\u003cli\u003eStart with 8 grams of tea leaves. For a richer flavor, use 10 grams.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Your Brewing Vessel:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor experienced tea drinkers, use a Yixing teapot.\u003c\/li\u003e\n\u003cli\u003eFor beginners, a gaiwan is recommended as it’s easier to control infusion timing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Your Utensils:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePour boiling water into your teapot or gaiwan to warm it up, then discard the water.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRinse the Tea:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd the tea leaves to the vessel.\u003c\/li\u003e\n\u003cli\u003eCover and gently shake the vessel up and down 15-20 times to awaken the leaves.\u003c\/li\u003e\n\u003cli\u003ePour boiling water over the leaves at a fixed point, from a low height, without stirring them.\u003c\/li\u003e\n\u003cli\u003eLet the water soak the leaves briefly, then discard the first infusion. This rinse helps to prepare the leaves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBrew the Tea (Second to Sixth Infusions):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePour water slowly and steadily from a low height, focusing on a fixed point to avoid disturbing the leaves.\u003c\/li\u003e\n\u003cli\u003eInfuse for 5-10 seconds, but adjust the time based on the color of the tea.\u003c\/li\u003e\n\u003cli\u003eDrain the tea completely to prevent over-extraction.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdjust Infusion Time (Seventh to Tenth Infusions):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExtend the infusion time to 5-10 seconds for these rounds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFurther Infusions (Beyond the Tenth Infusion):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eContinue to extend the infusion time to 10-30 seconds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and Adjust:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIf you prefer a lighter taste, you can brew more than 15 infusions.\u003c\/li\u003e\n\u003cli\u003eFor a stronger taste, 8-10 infusions should be sufficient.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy the Brew:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhen brewed correctly, Lao Ban Zhang ripe pu-erh tea will have a rich, bright red color with aged, sweet and floral-honey aromas, and a smooth, mellow taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eThis method will help you master the art of brewing Lao Ban Zhang ripe pu-erh tea. Enjoy the process and the rich flavors it brings!\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"200g","offer_id":41612370640944,"sku":"","price":379.0,"currency_code":"USD","in_stock":true},{"title":"20g","offer_id":41612401705008,"sku":"","price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2024-lao-ban-zhang-ripe-pu-erh-tea-200g-pu-erh-598.jpg?v=1753363001"},{"product_id":"2024-lao-ban-zhang-zhen-pin-raw-pu-erh-tea-600g","title":"2024 Lao Ban Zhang - Zhen Pin Raw Pu-erh Tea 600g","description":"\u003cp\u003eIntroducing “Lao Ban Zhang - Zhen Pin,” an exclusive addition to our Lao Ban Zhang series. While our regular Lao Ban Zhang is crafted from single-origin early-spring buds and leaves of tea trees over 300 years old, \u003cstrong\u003eZhen Pin features material sourced from even older trees.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Differences from Regular Lao Ban Zhang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaterial\u003c\/strong\u003e: Both varieties embody the strong character of Lao Ban Zhang tea, but Zhen Pin is made from single-origin early spring materials harvested from ancient trees that are even older.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaste\u003c\/strong\u003e: The aroma of Zhen Pin is more elevated, lingering, profound, and rich, while its tea liquor is smoother, more mellow, and more substantial.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003ePu-erh tea from older trees is renowned for its superior quality, as these trees absorb more nutrients, resulting in a richer aroma, taste, 'cha qi' and overall character. This selection process elevates Zhen Pin’s profile, delivering a stronger, fuller taste that is truly rare.\u003c\/p\u003e\n\u003cp\u003eZhen Pin is elegantly packaged in a custom gift box, complete with a scroll inscribed with “Chen Sheng Hao Lao Ban Zhang - Zhen Pin” and a collector's manual, transforming this exceptional tea into a luxurious masterpiece worthy of its distinguished quality.\u003c\/p\u003e\n\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a \u003cstrong\u003e30-year agreement\u003c\/strong\u003e to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e\n\u003ch3\u003eMade with Single-region Tea Leaves\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang Pu-erh tea is made from the fresh large-leaved tea tree leaves from the ancient tea gardens in Lao Ban Zhang village. Chen Sheng Lao Ban Zhang selects single-origin materials from \u003cstrong\u003eancient trees aged more than 300 years\u003c\/strong\u003e, allowing tea lovers to taste the pure and true Lao Ban Zhang flavor.\u003c\/p\u003e\n\u003ch3\u003eDry Leaves\u003c\/h3\u003e\n\u003cp\u003eThe tea leaves are thick, sturdy, and tender, densely covered with fine silver hairs, and pressed to the ideal firmness.\u003c\/p\u003e\n\u003ch3\u003eTea Liquor \u0026amp; Taste\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang tea has a bright, clear yellow liquor. It is renowned for its distinct and intricate taste, characterized by a strong bitterness balanced with a subtle sweetness. This sweetness emerges following the initial bitterness and lingers in the mouth. A slight astringency comes with the strong taste, and the tea leaves a long-lasting throat feel known as \"hou yun\" (喉韵). Lao Ban Zhang also shows a woody aroma, which comes from its old, deeply rooted tea trees and the soil they grow in.\u003c\/p\u003e\n\u003ch3\u003eAroma\u003c\/h3\u003e\n\u003cp\u003eThe aroma of Lao Ban Zhang tea lingers in the teacup, revealing a unique mountain and woody fragrance when lifted. This aroma gradually turns into a floral-honey and orchid aroma, with a slight sweet aftertaste. Smelling the tea's aroma is reminiscent of experiencing deep valley orchids, providing a refreshing and unforgettable experience.\u003c\/p\u003e\n\u003ch3\u003eInfused Leaves\u003c\/h3\u003e\n\u003cp\u003eThe infused leaves display unique characteristics such as thick, plump leaves, large buds, and prominent white hairs. The leaves are thin, soft, and cottony, with a resilient texture that doesn't break easily. Even when wrapping a tea stem around your fingers, it feels like a flexible rubber band that resists breaking.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"600g","offer_id":41699886497840,"sku":null,"price":2897.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2024_600g_8388dbb3-0140-4fb4-8a18-5bd16b31ab18.jpg?v=1729896175"},{"product_id":"2025-lao-ban-zhang-gan-en-raw-pu-erh-tea-357g","title":"2025 Lao Ban Zhang -Gan En Raw Pu-erh Tea 357g","description":"\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a \u003cstrong\u003e30-year agreement\u003c\/strong\u003e to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e\n\u003ch3\u003e2025 Lao Ban Zhang “Gan En” Edition – Single Origin Raw Pu-erh Tea\u003c\/h3\u003e\n\u003cp\u003eCrafted from the core production area of Lao Ban Zhang, the “Gan En” (Gratitude) edition represents Chen Sheng Hao’s unwavering dedication to quality and tradition. With over 50 years of craftsmanship and 18 years focused exclusively on Lao Ban Zhang, this tea strikes a fine balance between quality and value.\u003c\/p\u003e\n\u003cp\u003eEach batch of fresh tea leaves—varying by tree type, age, plot, and harvest timing—is meticulously evaluated and classified during refinement. This process results in a diverse Lao Ban Zhang product lineup tailored to meet a wide range of tastes.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003e2025 Lao Ban Zhang Gan En Edition\u003c\/strong\u003e uses 100% pure Lao Ban Zhang material. The dry leaves are plump, tightly rolled, and covered in fine, glossy hairs. Once brewed, it shows a bright yellow liquor with a strong, high floral-honey aroma. On the palate, it is strong, thick and full-bodied, with quick, long-lasting huigan (returning sweetness) and a long aftertaste.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHow it Differs from the Regular Lao Ban Zhang\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBoth the “Gan En” Edition and our standard Lao Ban Zhang are sourced from the same core region, but the key distinction lies in the raw material grade. The “Gan En” Edition is made exclusively from ancient tea trees—ranging from 100 to 300 years old—resulting in great depth and character.\u003c\/p\u003e\n\u003cp\u003eExperience the strength, depth, and gratitude of Lao Ban Zhang.\u003c\/p\u003e","brand":"Chen Sheng Hao","offers":[{"title":"357g","offer_id":42100985266224,"sku":"","price":368.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0295\/2226\/4112\/files\/2025-lao-ban-zhang-gan-en-raw-pu-erh-tea-357g-883.jpg?v=1756995154"},{"product_id":"2025-lao-ban-zhang-raw-pu-erh-tea","title":"2025 Lao Ban Zhang Raw Pu-erh Tea","description":"\u003cp\u003eLao Ban Zhang, located in China's Yunnan Province, is famous for its premium Raw Pu-erh tea. This rare and highly sought-after tea is known for its exceptional quality, unique flavor, and strong, mellow, thick taste. Its limited production contributes to its high price, making Lao Ban Zhang one of the most expensive teas globally and earning it the title \"\u003cstrong\u003eKing of Pu'er tea\u003c\/strong\u003e.\"\u003c\/p\u003e\n\u003ch3\u003eProduct Highlights\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePure Lao Ban Zhang Material\u003c\/strong\u003e – Single-origin, unblended tea from Chen Sheng Hao’s own base in Lao Ban Zhang village.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFirst Flush Spring Harvest 2025\u003c\/strong\u003e – Harvested early in the season when tea leaves are most tender and nutrient-rich.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAncient Arbor Tea Trees\u003c\/strong\u003e – Leaves picked from trees over 300 years old, packed with inner substances and aging potential.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eThe Ecological Environment of Lao Ban Zhang Ancient Tea Gardens\u003c\/h3\u003e\n\u003cp\u003eThe ancient Chinese saying \"高山云雾出好茶\" highlights that high-altitude areas with thick mountain mist produce better tea. Lao Ban Zhang village, with its diverse ecological vegetation, abundant sunshine, and fog, is particularly suitable for ancient tea tree growth.\u003c\/p\u003e\n\u003cp\u003eVillagers have followed traditional methods of manual cultivation, hand-picking leaves, and sun-drying since ancient times. Lao Ban Zhang Pu-erh tea is produced without inorganic fertilizers, pesticides, or chemicals, making it a pure, natural, pollution-free, and ecologically original tea.\u003c\/p\u003e\n\u003ch3\u003eReliable Source of Lao Ban Zhang Materials\u003c\/h3\u003e\n\u003cp\u003eIn 2007, Mr. Chen Shenghe founded Menghai Chen Sheng Tea Co. and created the Chen Sheng Hao Pu-erh tea brand. Following the 2007 Pu-erh tea market bubble burst, the company and Lao Ban Zhang village signed a \u003cstrong\u003e30-year agreement\u003c\/strong\u003e to create the \"Chen Sheng Lao Ban Zhang\" collection, benefiting both parties by ensuring a stable income for villagers and a unique advantage for the company.\u003c\/p\u003e\n\u003ch3\u003eMade with Single-region Tea Leaves\u003c\/h3\u003e\n\u003cp\u003eLao Ban Zhang Pu-erh tea is made from the fresh large-leaved tea tree leaves from the ancient tea gardens in Lao Ban Zhang village. Chen Sheng Lao Ban Zhang selects single-origin materials from \u003cstrong\u003eancient trees aged more than 300 years\u003c\/strong\u003e, allowing tea lovers to taste the pure and true Lao Ban Zhang flavor.\u003c\/p\u003e\n\u003ch3\u003eDry Leaves\u003c\/h3\u003e\n\u003cp\u003eThe dry leaves have a lustrous dark green color, with coarse and hairy strips, relatively large serrated leaves, and plump buds with a lot of fuzz. 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This aroma gradually turns into a floral-honey and orchid aroma, with a pronounced sweet aftertaste. Smelling the tea's aroma is reminiscent of experiencing deep valley orchids, providing a refreshing and unforgettable experience.\u003c\/p\u003e\n\u003ch3\u003eInfused Leaves\u003c\/h3\u003e\n\u003cp\u003eThe infused leaves display unique characteristics such as thick, plump leaves, large buds, and prominent white hairs. The leaves are thin, soft, and cottony, with a resilient texture that doesn't break easily. 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This village is honored as \"The Top Village of Chinese Pu-erh Tea.\" In 2008, Chen Sheng Hao signed a 30-year cooperation agreement with Lao Ban Zhang village, committed to delivering the authentic and unique taste of Lao Ban Zhang Puerh tea to tea enthusiasts.\u003c\/p\u003e\n\u003cp\u003eAfter seventeen years of dedication and innovation, Chen Sheng Hao launched the Lao Ban Zhang single-origin material ripe Pu-erh tea for the first time. This represents the brand’s meticulous efforts over the years and marks a significant breakthrough in the Pu-erh tea industry.\u003c\/p\u003e\n\u003ch3\u003eMaterials\u003c\/h3\u003e\n\u003cp\u003eCarefully selected from the pure material of early spring large-leaf tea trees, aged 100-300 years, in the Lao Ban Zhang tea gardens, every leaf and bud used comes from this renowned region, ensuring that each cup offers the pure and distinctive taste of the “Tea King.”\u003c\/p\u003e\n\u003ch3\u003eTaste Profile\u003c\/h3\u003e\n\u003cp\u003eThe liquor is a rich, bright red, with woody, aged, sweet and floral-honey aromas, and a thick, smooth, slightly strong mouthfeel, characterized by the unique \"thickness\" found only in Lao Ban Zhang Ripe Pu-erh Tea.\u003c\/p\u003e\n\u003cp\u003eAs you savor this tea, you will experience the warm, smooth nature of ripe Pu-erh, blended with the wild charm and long, strong aftertaste of Lao Ban Zhang. Every sip is a gift from nature, and each tasting is a journey of the soul.\u003c\/p\u003e\n\u003cp\u003eIt is well known that Lao Ban Zhang materials are precious, and the process of making ripe Pu-erh tea is complex. Few brands in the Pu-erh tea industry are willing to use pure Lao Ban Zhang material for ripe Pu-erh tea. This Lao Ban Zhang Pure Material Ripe Pu-erh Tea is more than just a tea—it is a testament to craftsmanship and a witness to Pu-erh tea history.\u003c\/p\u003e\n\u003cp\u003eEach brick undergoes meticulous quality control by three different entities, ensuring you enjoy a high-quality ripe Pu-erh tea crafted with care. Chen Sheng Hao presents this as a heartfelt gift to every tea connoisseur, allowing you to experience an unprecedented tea-drinking pleasure. Don’t miss this precious gem; it is a rare tasting experience.\u003c\/p\u003e\n\u003ch3\u003eHow to Brew Lao Ban Zhang Ripe Pu-erh Tea: Step-by-Step Guide\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eMeasure the Tea:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse a tea-to-water ratio of about 1:20.\u003c\/li\u003e\n\u003cli\u003eStart with 8 grams of tea leaves. For a richer flavor, use 10 grams.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eChoose Your Brewing Vessel:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFor experienced tea drinkers, use a Yixing teapot.\u003c\/li\u003e\n\u003cli\u003eFor beginners, a gaiwan is recommended as it’s easier to control infusion timing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eWarm Your Utensils:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePour boiling water into your teapot or gaiwan to warm it up, then discard the water.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eRinse the Tea:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAdd the tea leaves to the vessel.\u003c\/li\u003e\n\u003cli\u003eCover and gently shake the vessel up and down 15-20 times to awaken the leaves.\u003c\/li\u003e\n\u003cli\u003ePour boiling water over the leaves at a fixed point, from a low height, without stirring them.\u003c\/li\u003e\n\u003cli\u003eLet the water soak the leaves briefly, then discard the first infusion. This rinse helps to prepare the leaves.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eBrew the Tea (Second to Sixth Infusions):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePour water slowly and steadily from a low height, focusing on a fixed point to avoid disturbing the leaves.\u003c\/li\u003e\n\u003cli\u003eInfuse for 5-10 seconds, but adjust the time based on the color of the tea.\u003c\/li\u003e\n\u003cli\u003eDrain the tea completely to prevent over-extraction.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eAdjust Infusion Time (Seventh to Tenth Infusions):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eExtend the infusion time to 5-10 seconds for these rounds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eFurther Infusions (Beyond the Tenth Infusion):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eContinue to extend the infusion time to 10-30 seconds.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and Adjust:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eIf you prefer a lighter taste, you can brew more than 15 infusions.\u003c\/li\u003e\n\u003cli\u003eFor a stronger taste, 8-10 infusions should be sufficient.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp\u003e\u003cstrong\u003eEnjoy the Brew:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhen brewed correctly, Lao Ban Zhang ripe pu-erh tea will have a rich, bright red color with aged, sweet and floral-honey aromas, and a smooth, mellow taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003eThis method will help you master the art of brewing Lao Ban Zhang ripe pu-erh tea. 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