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Introducing our collection of raw puerh tea, sourced from the lush mountains of Yunnan, China.

Our collection features high-quality raw puerh tea made from ancient tea trees, grown in the fertile soil of the Yunnan region. Each tea is crafted using traditional processing techniques, including sun-drying and hand-rolling, ensuring that the tea's natural flavor and aroma are preserved.

The flavor profile of our raw puerh tea is complex and rich, with a deep, earthy flavor and notes of honey, flowers, and a slight bitterness. The aroma is fragrant and alluring, with a hint of sweetness. The leaves are tightly packed and have great aging potential, making them a perfect choice for collectors and enthusiasts.

Our raw puerh tea collection offers a truly unique and memorable tea-drinking experience, embodying the richness and beauty of the Yunnan region. Whether you are a seasoned tea connoisseur or new to the world of tea, our collection has something to offer for everyone.

Explore more about tea on our blog.

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Sage tea, derived from the leaves of the Salvia officinalis plant, has a storied history of medicinal use. When consumed...

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